None of our Texas correspondents have been as of yet, but from the article, “The restaurant offers smoked brisket, sausage, pork loin, chicken, turkey and ribs, as well as jerky, sides and, what looked the best to us, a Smacked Down Potato, a 1-pound smoked potato filled with 1 pound of beef brisket for $5.99.” Very interested to see what that’s all about. Sounds interesting.
If you get a chance to stop by, let me know what you think and shoot over some additional pics of their BBQ.
See the piece here
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