When Choosing a BBQ Joint – Wood or Smoker
I’ve gotten a ton of emails lately letting me know what kind of smoker a specific joint uses or more specifically, what kind of wood they use. Does this affect your choice in a BBQ joint? Is there a certain smoker that you’d prefer a BBQ joint use? Can you tell what type of wood a BBQ joint is using? Let me know.
Posted in BBQ Joints on by kevin - Comments (1)
Kevin,
I use the local hardwoods here in Cork, Ireland….applewood and a bit of beech. I know Smoque In Chicago uses oak and apple. Pitmaster Mick
Comment by Mike Corcoraqn — November 30, 2010 @ 7:00 pm