Kevin's BBQ Joints

Allen & Son Bar-B-Q is one of those BBQ Joints that rank up there with the best in the country. To say it’s legendary is an understatement, especially when you have a pitmaster/owner (Keith Allen) who works there six days a week for almost 50 years. The BBQ he puts out on a daily basis meets that dedication and passion.

Kevin Pang from the Chicago Tribune (aka The Cheap Eater) went on a BBQ road trip in the later part of 2010 and had a great interview with Mr. Allen.

Read his entire piece on Allen & Son Bar-B-Que here
You can retrace his steps on their 2010 BBQ road trip here

Find Allen & Son Bar-B-Que here:

View Larger Map