Kevin's BBQ Joints

Kevin's BBQ Joints Blog

Southpaw BBQ – San Francisco, CA – New BBQ Joint

Thanks to Eater – San Francisco for cluing me in to a new BBQ Joint called Southpaw BBQ. It looks like they are offering a mix of BBQ taken from many different regions.


Photo courtesy of Thrillist

They have smoked & pulled pork shoulder, dry rubbed & smoked ribs, braised (not smoked?) beef brisket, whiskey brined chicken, fried catfish and fried oysters. Their sandwiches (which are served with house pickles & chips) are: Pulled BBQ pork sandwich with coleslaw, Grilled Pimento Cheese with spicy tomato soup, Fried Catfish with lettuce, tomato, and Helen’s roumelade, and a Fried Oyster and Bacon sandwich with spicy aioli, marinated onions, and fresh herbs. You ‘sides’ options are: black eyed peas, chili, vinegar coleslaw, sautéed zucchini w/ roasted garlic, brussel sprouts w/ bacon, Delta Grind cheese grits, vinegar braised collard greens, Creole mustard potato salad, and baked mac & cheese.


Photo courtesy of Sins Spices Survival

They have (7) different sauces. They are: Memphis, Alabama white, Eastern North Carolina, mustard herb vinaigrette, sweet potato habanero, sweet chili vinegar, and sangre de Memo hot sauce.


Photo courtesy of Daily Candy

You can see their menu HERE
Follow them on twitter HERE
Check them out on facebook HERE

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