I'm currently living in Los Angeles and as soon as the order to stay home was put in place, the supermarkets were completely sold out of meat. Because I knew that this would probably be the same case across the country, I started to draft a master list of meat purveyors who shipped nationwide so you can still get your protein fix. Below is THAT list, which I will add to often to make sure it's completely current.
- 1915 Farm - "We wanted to eat meat that was raised differently, meat that was raised in their natural environment, not ones cooped up in barns or small places and given drugs and hormones so commonly used today. " - Purchase a huge selection of their meat HERE
- 44 Farms - "Located in Texas, 44 Farms prides itself on providing high-quality, all-natural steaks from high performing cattle. " - Purchase beef, jerky, ground beef franks and more HERE
- A Bar N Ranch - Celina, TX - "We have acquired the best Japanese and Angus genetics available, providing optimum marbling, tenderness, flavor and health benefits" - Purchase their beef HERE
- Allen Brothers - "Since 1893 Allen Brothers has been serving the exacting standards of top chefs and restaurants nationally" - Purchase meat HERE
- Belcampo - " We raise our meat on Belcampo Farms, process it at Belcampo Butchery, then deliver it to our butcher shops." - Purchase beef, pork, poultry, bone broth, offal and bones HERE
- ButcherBox - "we work tirelessly to connect families with the foods they want to eat by establishing a friendly neighborhood butcher, always open, online" - Join the waitlist to build your own 'butcher box' HERE
- Certified Angus Beef - "Angus is a breed, not a brand, and there's only one Certified Angus Beef ® brand. To earn the logo, the very best of all Angus beef must meet 10 exacting standards, making it more selective than USDA Choice and Prime." - Purchase six different cuts HERE
- Certified Piedmontese - "The Certified Piedmontese program is a source-verified, ranch-to-fork operation rooted in a dedication to our land, ranchers, cattle, consumers, and products" - Purchase this Italian raised beef from American farms HERE
- Chapman Cattle - "Our beef does not have antibiotics, preservatives, fillers or added hormones. Chapman 3C cattle are grass fed and grain finished using an all-natural, grain finishing ration. Our beef is dry aged. We work hard to prefect and produce beef that is marbled for the most flavor and tenderness" Purchase HERE
- Chicago Steak Company - "Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition." - Purchase beef, lamb, and pork HERE
- Creekstone Farms - "The Creekstone Farms program is unique to the industry because it combines superior Black Angus & Duroc genetics, exceptional cattle and hog management practices, carefully controlled high-quality feeding and state-of-the-art processing." - Purchase HERE
- Crowd Cow - "We are the marketplace for high quality craft beef and meats from farms and ranches around the world." Purchase their craft beef and meats from farms and ranches around the world HERE
- D'Artagnan - "We partner with small farms and ranches that have the strictest standards; to never use added antibiotics or hormones, and sign affidavits to that effect." Purchase their meat HERE
- DeBragga - Founded in the early 1920's they offer "the meats, poultry and more that have been the exclusive property of our highest rated restaurants and chefs." Purchase beef, lamb, pork, poultry, sausage and more HERE
- E3 Ranch & Co. - "E3 Certified black and red angus cattle are grass fed, grain finished, given ample room to roam and never subjected to antibiotics, steroids, or added hormones." - Swing for the fences for some of their beef HERE
- Flannery Beef - "I’ve flown all over the country looking for suppliers and will continue to do so. When I find what I want, I’ll pay a premium to get it; then age it to perfection, then ship it with total confidence that I can do no better; although I’ll not give up trying. " - Shop a huge assortment of this amazing beef HERE
- Fossil Farms - They are "a diversified purveyor of farm raised wild game, game birds, exotic meats and all natural meats. We deliver directly to home chefs across the country" - Purchase HERE
- Harris Ranch - "The cattle finished at Harris Feeding Company spend approximately 70 to 80% of the time grazing on western ranches. Cattle move from ranchlands to Harris Feeding Company after being grass raised for about 16-24 months." - Purchase online HERE
- Holy Grail Steak Co. - "We traveled to Japan and secured our standing as the nation's only online source for authentic Kobe Beef. " - Purchase premier Japanese beef HERE
- Kansas City Steak Company - Founded in 1932, "We source our rich, flavorful beef from the premier stockyards in Kansas. We wet age our steaks so they’re at peak tenderness when they arrive at your door." - Purchase beef, pork, ham and more HERE
- Lobel's of New York - "For six generations, the Lobels have been purveyors of fine meats dedicated to the highest standards of quality and personal service." - Purchase beef, pork, lamp, and poultry HERE
- Lone Mountain Wagyu - "Now, we sell our Wagyu to anyone who believes that the best beef in the world is the secret to a life well-eaten." Purchase HERE
- Market House - "Frustrated by the quality of grocery store meats and the time-consuming difficulties of sourcing from individual producers, they set out to create a modern marketplace inspired by market houses of the 19th century, where farmers, anglers and hunters brought their offerings to open-air markets." - Purchase a wide selection of meat HERE
- Meat the Butchers - "A family-owned business for over 50 years, Premier Meat Company has worked with relentless passion and integrity to raise the bar and provide our customers with the freshest, most sustainable, humanely farm-bred and raised, top-of-the-line, hand cut products" - Purchase beef, pork, lamb, poultry AND seafood HERE
- Meats by Linz - "we believe strongly in our expertise passed down through generations and the consistency, quality, and value we deliver." - Purchase HERE
Omaha Steaks - Founded in 1917, started their mail order venture in 1953, and remain one of the world's most esteemed meat purveyors." Purchase a selection of beef, pork, lamb and more HERE - Pat LaFrieda Meat Purveyors - Founded in the late 1800's, they "work directly with restaurants to ensure that they are getting the best possible product that is cut and portioned exactly to their specifications" and do the same with the home chef. Purchase beef, lamb, veal, pork, poultry, jerky and more HERE
- Porter Road - They "work with select local farms, processes all meat in their own facility in Kentucky, and expertly hand-cuts every piece." - Purchase meat and meat subscription boxes HERE
Rastelli's - "Even though we’re no longer a one-room shop, we’re still a family business. Two generations of Rastellis now lead our company, continuing our commitment to impeccable customer service and expert butchery" - Purchase meats and other protein staples HERE - Snake River Farms - "Snake River Farms and Double R Ranch are part of Agri Beef, a family owned and operated business dedicated to producing the highest quality beef and pork in the United States." - Purchase beef, franks, ground beef, tenderloin fat and more HERE
- Vincent's Meat Market - "Humble beginnings and undying ambition gave way to a legacy rich with tradition and family values" - Purchase meat, sausage, pork, poultry and more HERE
