Year: 2023

  • Breakwater Barbecue – El Granada, California – In 50 Photos

    Breakwater Barbecue – El Granada, California – In 50 Photos

    If you’re driving up Highway 101 up the coast past Half Moon Bay on your way towards Pacifica it’s a MUST that you stop in El Granada at a bucket-list barbecue spot called Breakwater Barbecue owned by Wyatt Fields. They are doing central Texas-style barbecue with a coastal twist. I can go on and on…

  • Roegels Barbecue – Houston & Katy, Texas – In 75 Photos

    Roegels Barbecue – Houston & Katy, Texas – In 75 Photos

    Other than serving some of the best (and most creative) barbecue in the country, Misty and Russell Roegels (from Roegels Barbecue) are incredible humans. Their location on Voss has been a bucket list destination for almost 30 years now and they recently opened a second location in Katy in February of 2022 which has a…

  • Moreno Barbecue – Austin, Texas – In 50 Photos

    Moreno Barbecue – Austin, Texas – In 50 Photos

    Bo Moreno went from a steady job as a general merchandising manager at H-E-B to following his dreams of sharing his barbecue with the people. He called it Moreno Barbecue. He did the usual route of opening a trailer and eventually graduated to a brick-and-mortar on Menchaca Road in Austin. As you’ll see from the…

  • Moo’s Craft Barbecue – Los Angeles, CA – In 50 Photos

    Moo’s Craft Barbecue – Los Angeles, CA – In 50 Photos

    Andrew and Michelle Munoz from Moo’s Craft Barbecue & Taproom are like family to me and I truly cannot be more proud to watch them grow from a TINY pop-up in their backyard to a brick-and-mortar putting out arguably some of the best barbecue in the country. I could go on and on (I really…

  • Tyler Hodge – Sausage King of Connecticut – Hoodoo Brown BBQ

    Tyler Hodge – Sausage King of Connecticut – Hoodoo Brown BBQ

    In this episode, I chat with the super kind and beyond-talented Tyler Hodge from Hoodoo Brown Barbeque in Ridgefield, Connecticut. He was aptly named the Sausage King of Connecticut and if you need any further proof to his creativity you can see a recent post I did featuring over 50 of his sausage creations HERE…