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From Behind the BBQ Front Lines – Esaul Ramos – 2M Smokehouse
UPDATE: May 20th, 2020: Per Esaul they are still open same hours – Thursday-Sunday( 11am -4pm or sold out), but their menu has changed a little. They have packs now(see the link HERE) and continue to have meats by the pound however prices have gone up “cause of beef shortage”. Their baker added meat pies…
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UPDATE – From Behind the BBQ Front Lines with Jordan Wright from Wright’s Barbecue – Johnson, Arkansas
UPDATE: May 17, 2020 Guests and friends of @wrightsbarbecue we have some exciting news to share! You guys need to get over to Johnson and buy all the barbecue you can because we are closing for a week next week 5/18-5-22, 5-23 is up in the air depending on where the construction ends up. We are so…
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Behind the BBQ Front Lines with Aaron Siegel – Home Team BBQ
In this detailed and thoughtful episode of ‘Behind The BBQ Front Lines’ I talk to Aaron Siegel from Home Team BBQ in South Carolina. We recorded this May 5th and at that time they had just opened 3 locations for take-out, curbside and delivery with a 4th location coming on board shortly. They have now…
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Chef Chris Shepherd – Southern Smoke Foundation – Behind the BBQ Front Lines
In this episode of ‘Behind the BBQ Front Lines’ I talk to Chef Chris Shepherd from Southern Smoke Foundation. We discuss in detail how to donate as well as sign up for relief. We go into how important it is to share this to spread the word as they have a long way to go…
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Final Day to Enter the Treaty Oak Distilling Industry Raffle AND Re-opening News
UPDATE: Thursday April 30th: First off, today is the last day to sign up for the Treaty Oak Industry Raffle. They are auctioning off the items below to one RANDOM winner. The money raised from the raffle will be going to Chris Shepherd’s Southern Smoke Foundation which is doing an incredible job helping individuals in…
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From Behind the BBQ Front Lines – Derrick Walker – Smoke-A-Holics BBQ – Fort Worth, Texas
Derrick Walker is definitely one of the good ones. He’s incredibly generous and tirelessly hard working. This has been a strange time for everyone and the restaurant business has been hit in it’s own unique way, but Derrick has kept Smoke-A-Holics open to serve the community. Here’s the scoop in his words: To follow proper…
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From Behind the BBQ Front Lines – Red White & Que Smokehouse – Kearny, NJ
I am a huge fan of Katie and Dan Misuraca from Red White & Que Smokehouse. They are good people and a positive force in the barbecue world. They are hardworking small business owners in New Jersey who not only try to put out the best barbecue, but they give back to their community and…
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BREAKING: Feges BBQ to Reopen Greenway Plaza Location for Dinner
April 20, 2020: Great news! Feges BBQ in Houston is going to be re-opening their Greenway Plaza location for dinner service Tuesday through Friday from 3PM – 6PM(starting Wednesday April 22nd). Details will be coming soon via their INSTAGRAM to show how they will be doing curbside service for their ‘Dinner Packs’. Orders can be…
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Where to Order BBQ Online – The Complete List
Below you’ll find a complete list of BBQ joints who ship their barbecue nationwide. I can’t thank Daryl Chun from SlowBurn BBQ for his help with this project. 17th St BBQ – Murphysboro, IL – Order all of their meats HERE. Now offering free shipping on orders over $50. Big Bob Gibson’s BBQ – Decatur,…
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Where to Order Meat Online Shipped to Your Door
I’m currently living in Los Angeles and as soon as the order to stay home was put in place, the supermarkets were completely sold out of meat. Because I knew that this would probably be the same case across the country, I started to draft a master list of meat purveyors who shipped nationwide so…
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