How to Sharpen Knives by Bradley Robinson - Chud's BBQ

In this video Bradley Robinson shows how to properly use a honing rod, whet stone, and belt sander along. He provides tips and tricks for using each of these and presents all of the knives in his arsenal so that you can better choose your next important kitchen tool.

Sharpeners and Honing Tools

  • Shun Classic Combination Honing Steel - LINK
  • Whetstone 1000/6000 Kitchen Knife Sharpening Stone Set - LINK
  • Mini 1 x 30 Belt Sander - LINK
  • 6 Grits and a Leather Strop - LINK
  • Leather Replacement Strops - LINK
  • Belt Sander Strop Wax - LINK

Sharpeners and Honing Tools Used by Your Favorite BBQ Joints LINK


  • Wusthof Classic 8 Inch Chef’s Knife LINK
  • Wusthof Classic 6 Inch Cook's Knife LINK
  • Dexter Russel Bread Knife Black Handle LINK
  • Dexter Russell Bread Knife Red Handle LINK
  • Victorinox Boning Knife With Red Handle LINK
  • Shun Classic 8 Inch Kiritsuke Knife LINK
  • Shun Premier 9 Inch Bread Knife LINK
  • Misono 8.2 Inch Knife LINK
  • Wusthof Classic Ikon 7 Inch Santoku Knife - LINK

Knives Used By Your Favorite BBQ Joints LINK

Additional Items Recommended

  • 16 Inch Stainless Steel Magnetic Knife Bar LINK
  • Shun 6-Slot Slimline Bamboo Knife Block LINK
  • Wustof Knife guard LINK

Chud's BBQ - LINK

Chud's BBQ YouTube Channel LINK

Chud's BBQ Instagram LINK

LeRoy and Lewis Barbecue - Austin, Texas LINK

LeRoy and Lewis Barbecue Patreon Page LINK

LeRoy and Lewis Barbecue Brisket Knife - LINK

LeRoy and Lewis Barbecue Cutting Block Scraper- LINK

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