In this episode I chat with Professor Jeff Savell from Texas A&M University about the Department of Animal Science, Meat Science, and more specifically about their connection to barbecue through courses, Camp Brisket, and Barbecue Summer camp through Foodways Texas.
Meat Science at Texas A & M: https://meat.tamu.edu
Camp Brisket: https://bbq.tamu.edu/camp-brisket
Barbecue Summer Camp here: https://foodwaystexas.org/events/barb...
Foodways Texas: https://foodwaystexas.com
Foodways Texas Membership: https://foodwaystexas.org/membership
Follow Jeff Savell on Instagram here: https://www.instagram.com/jwsavell
Jeff Savell on Twitter: https://twitter.com/jsavell
