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Mark McCourt – Against the Grain Barbecue – Eugene, Oregon
In this episode I chat with Mark McCourt from Against the Grain Barbecue in Eugene, Oregon. See all things Against the Grain Barbecue HERE Follow Against the Grain Barbecue on Instagram HERE See Against the Grain Barbecue on Facebook HERE Located at 4097 West 11th Avenue Hours: Wednesday – Friday (Winter Hours right now) –…
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Stacy Franklin – Franklin Barbecue – Austin, Texas – Interview
In this episode I chat with Stacy Frankin from Franklin Barbecue in Austin, Texas. In this episode I chat with Stacy Franklin – Franklin Barbecue – Austin, Texas. See all things Franklin Barbecue HERE Hours: Tuesday – Sunday from 11AM – Sold Out Place curbside order HERE Shop for gift cards or merch HERE See…
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How to Sharpen Knives by Bradley Robinson – Chud’s BBQ
In this video Bradley Robinson shows how to properly use a honing rod, whet stone, and belt sander along. He provides tips and tricks for using each of these and presents all of the knives in his arsenal so that you can better choose your next important kitchen tool. Sharpeners and Honing Tools Shun Classic…
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Cen-Tex Smokers – Luling, Texas – In Photos
I am going to be creating individual photo centric pieces on all of the custom pit fabricators across the nation to highlight the beautiful craftsmanship and give you a chance to see their specialties along with the product they produce. I am starting with Cen-Tex Smokers out of Luling, Texas who I am ALSO extremely…
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Fireside Chat with Sam Jones – Sam Jones BBQ
In this episode I chat again with Sam Jones from Sam Jones BBQ in Winterville (and very soon in Raleigh) as well as Skylight Inn BBQ. See all things Skylight Inn BBQ HERE See all things Sam Jones BBQ HERE Follow Sam Jones himself on Instagram HERE Follow Skylight Inn on Instagram HERE Follow Sam…
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Marvin Bendele – Director of Foodways Texas
In this episode I chat with Marvin Bendele, the Director of Foodways Texas. See all things Foodways Texas HERE Follow Foodways Texas on Instagram HERE Become a Member (and have a chance at going to Camp Brisket and Barbecue Summer Camp) HERE Foodways Texas is on Facebook HERE See Foodways Texas on Twitter HERE More…
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Sylvia and Randy Duncan – Daddy Duncan’s BBQ – Katy, Texas
In this episode I chat with Chef Randy Duncan and his wife Sylvia Duncan who own Daddy Duncan’s BBQ in Katy, Texas. You can visit them every Friday and Saturday at Erma Rose Winery 5PM – 9PM to get a chance to eat all of their BBQ and other incredible food offerings. See everything Daddy…
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Cutting Boards Used By Your Favorite BBQ Joints
To complete the trifecta of insider information, where I peppered BBQ joints with questions about what tools they utilize, I present a massive list of what cutting boards BBQ spots from across the United States use. As you’d imagine the responses are all across the board (unintended pun) and where I could I included the…
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Sharpeners and Honing Tools Used by Your Favorite BBQ Joints
After I published the Knives Used by Your Favorite BBQ Joints piece which features knives used by over 140 BBQ joints across the U.S. I started getting direct messages asking about what sharpeners or honing tools BBQ joints were using. I was curious so I did what I always tend to do….make a massive list.…